Comments on: What Can I Make With Stale Bread http://www.whatcanimakewithit.com/what-can-i-make-with-stale-bread/ Take Stuff and Make NEW Stuff out of It Mon, 12 Jul 2010 16:01:04 -0500 http://wordpress.org/?v=2.8.4 hourly 1 By: Free Recipes Lover http://www.whatcanimakewithit.com/what-can-i-make-with-stale-bread/comment-page-1/#comment-22245 Free Recipes Lover Thu, 22 Jan 2009 21:22:19 +0000 http://www.whatcanimakewithit.com/?p=150#comment-22245 Croutons-for sure. You can never go wrong with croutons Croutons-for sure. You can never go wrong with croutons

]]> By: 2000 Fairings http://www.whatcanimakewithit.com/what-can-i-make-with-stale-bread/comment-page-1/#comment-21846 2000 Fairings Wed, 10 Dec 2008 16:23:36 +0000 http://www.whatcanimakewithit.com/?p=150#comment-21846 I like the idea of french toast and a little jam!! I like the idea of french toast and a little jam!!

]]> By: Patti http://www.whatcanimakewithit.com/what-can-i-make-with-stale-bread/comment-page-1/#comment-21833 Patti Tue, 09 Dec 2008 19:41:33 +0000 http://www.whatcanimakewithit.com/?p=150#comment-21833 Thanks Aimee! I've been looking for a bread Strata recipe. I remember eating it when I was little, but never knew how to make it. Thanks again! Thanks Aimee! I’ve been looking for a bread Strata recipe. I remember eating it when I was little, but never knew how to make it. Thanks again!

]]> By: Jerry http://www.whatcanimakewithit.com/what-can-i-make-with-stale-bread/comment-page-1/#comment-21501 Jerry Sat, 15 Nov 2008 19:27:01 +0000 http://www.whatcanimakewithit.com/?p=150#comment-21501 How about making french toast with it? How about making french toast with it?

]]> By: vev from teak furniture http://www.whatcanimakewithit.com/what-can-i-make-with-stale-bread/comment-page-1/#comment-21437 vev from teak furniture Tue, 11 Nov 2008 06:51:34 +0000 http://www.whatcanimakewithit.com/?p=150#comment-21437 Yes, stale bread is good with mushroom or garlic soup. It is simple but I like it. Your recipe looks good. I’ll definitely try this one. Thanks for sharing. Yes, stale bread is good with mushroom or garlic soup. It is simple but I like it. Your recipe looks good. I’ll definitely try this one. Thanks for sharing.

]]> By: Oli http://www.whatcanimakewithit.com/what-can-i-make-with-stale-bread/comment-page-1/#comment-21430 Oli Mon, 10 Nov 2008 12:10:07 +0000 http://www.whatcanimakewithit.com/?p=150#comment-21430 Personally I go for croutons whenever my bread begins to go stale, easy to do, tasty and a great addition to any soup! My girlfirend has just started up a (Non commercial) site you might be interested in with loads of international vegan recipes! You can check it out at http://www.myveganplanet.com Personally I go for croutons whenever my bread begins to go stale, easy to do, tasty and a great addition to any soup!

My girlfirend has just started up a (Non commercial) site you might be interested in with loads of international vegan recipes!

You can check it out at http://www.myveganplanet.com

]]> By: aimee http://www.whatcanimakewithit.com/what-can-i-make-with-stale-bread/comment-page-1/#comment-21417 aimee Sun, 09 Nov 2008 00:05:20 +0000 http://www.whatcanimakewithit.com/?p=150#comment-21417 Two things come to mind: bread soup, of which there are many venerable varieties. The simplest is probably Spain Sopa de Ajo, or garlic soup. Tear your bread up and put, along with several cloves of garlic, into a stockpot with some good chicken stock. Boil and whisk until smooth. Shower with parsley. You can do the same thing with best quality canned tomatoes and make a fine tomato soup. Bread is basically a wonderful thickener for all kinds of soup. Then there's strata. Cube your stale bread and put it in a lasagna pan along with any vegetables you like: broccoli, onions, cauliflower florets, green beans, mushrooms are all great. Beat together six to eight eggs and a few cups of milk. Pour over the stale bread. Cover and refrigerate overnight. The next morning, top with your favorite shredded cheese and bake until bubbly and browned in spots. This is a fantastic feed-a-crowd meal. Two things come to mind:

bread soup, of which there are many venerable varieties. The simplest is probably Spain Sopa de Ajo, or garlic soup. Tear your bread up and put, along with several cloves of garlic, into a stockpot with some good chicken stock. Boil and whisk until smooth. Shower with parsley. You can do the same thing with best quality canned tomatoes and make a fine tomato soup. Bread is basically a wonderful thickener for all kinds of soup.

Then there’s strata. Cube your stale bread and put it in a lasagna pan along with any vegetables you like: broccoli, onions, cauliflower florets, green beans, mushrooms are all great. Beat together six to eight eggs and a few cups of milk. Pour over the stale bread. Cover and refrigerate overnight. The next morning, top with your favorite shredded cheese and bake until bubbly and browned in spots. This is a fantastic feed-a-crowd meal.

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